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Whiskey Morning Coffee: A Remarkable Journey of Flavors
Aged in Bourbon/Whiskey Barrels The journey of Whiskey Morning Coffee begins with the careful aging of its beans in fresh, small-batch bourbon and whiskey barrels. This unique process allows the coffee to absorb the rich, oaky flavors of the barrels, creating a truly distinctive taste experience.
Fire-Roasted Perfection After the aging process, the coffee beans are expertly fire-roasted using pecan wood, resulting in a dark roast that brings out the preferred flavors. The slow, meticulous roasting method ensures that the coffee's natural essence is preserved, while the fire-roasting technique adds a depth of character that sets Whiskey Morning Coffee apart.
Single-Serve Convenience For the ultimate in ease and enjoyment, Whiskey Morning Coffee is carefully packed into 24 single-serve pods. These pods deliver a full-bodied, flavorful cup of coffee when brewed with a single-serve machine, catering to the needs of coffee enthusiasts at home or in the office.
Small-Batch Craftsmanship Whiskey Morning Coffee is roasted and packaged by a small-batch Texas coffee company in Tolar, Texas. This commitment to small-batch production ensures that each purchase provides the freshest, most meticulously crafted coffee experience.
The Dream Team Whiskey Morning Coffee was created by childhood friends who shared a passion for delivering the best cup of coffee to the common folk. What started as a class project at TCU in 2018 has blossomed into the fastest-growing coffee company in Tolar, Texas. This dynamic team has set out to provide a community of regular coffee drinkers with a superior brew, free from the sour or fruity flavors that often plague the market.
FDA Disclaimer It is important to note that the statements made about Whiskey Morning Coffee have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Natural Bourbon Infusion Whiskey Morning Coffee does not add any artificial whiskey or flavors during the aging process. Instead, the key to their success lies in the use of the highest-quality coffee beans, which are carefully aged in fresh, small-batch bourbon and whiskey barrels. This natural infusion process imbues the coffee with a captivating aroma and rich, oak-barrel flavors.
A Bold and Robust Experience The Whiskey Morning Coffee pods contain 30% more coffee grounds than most other pods on the market. This extra measure of grounds allows for the extraction of a full-bodied, flavorful cup of coffee, ensuring a consistently satisfying experience with every brew.
Fire-Roasted Expertise The open-flame roasting technique employed by Whiskey Morning Coffee, using pecan wood, allows the coffee to be roasted for a longer duration. This meticulous process results in a coffee that maintains the cherished bourbon and whiskey flavors while developing a rich, full-bodied character.
Small-Batch Dedication Whiskey Morning Coffee's commitment to small-batch production extends not only to the aging of the coffee beans but also to the roasting process itself, which takes place right here in Tolar, Texas. For those seeking a truly fresh and exceptional cup of coffee, Whiskey Morning Coffee is the perfect choice.
product information:
Attribute | Value | ||||
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product_dimensions | 8 x 6 x 4.5 inches; 1.15 Pounds | ||||
best_sellers_rank | #159,256 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #3,065 in Single-Serve Coffee Capsules & Pods | ||||
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